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Butter Cookies

Fresh.n.Natural's picture
Ingredients
  Butter 1 Cup (16 tbs), softened
  Lemon 1⁄2 , juiced
  Lemon rind 1⁄2
  Honey 1⁄2 Cup (8 tbs)
  Salt 1⁄4 Teaspoon
  Egg yolks 2 , hard-cooked
  Cardamom 1⁄4 Teaspoon, crushed
  Egg yolks 2 (Raw)
  Whole wheat flour 3 1⁄2 Cup (56 tbs) (Adjust Quantity As Needed)
Directions

Blend all ingredients together.
Dough should be stiff.
If too thick, add more lemon juice; if too thin, more flour.
Chill.
Roll out on floured board.
Cut into round shapes and arrange on unoiled cookie sheet.
Bake at 375° F. for about 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Milk Product
Servings: 
5

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