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Candy Cookies

Magical.Palate's picture
Yummy Candy Cookies are easy to make. My children love having the Candy Cookies because of which I end up making and storing it up for a whole month. Try it!
Ingredients
  Sugar 2 Cup (32 tbs)
  Cocoa 1⁄4 Cup (4 tbs)
  Milk 1⁄2 Cup (8 tbs)
  Butter 1⁄2 Cup (8 tbs) (or margarine)
  Peanut butter 1⁄2 Cup (8 tbs)
  Quick-cooking oats 2 Cup (32 tbs)
  Vanilla 2 Teaspoon
  Nuts 1⁄2 Cup (8 tbs), chopped
Directions

In large saucepan, heat sugar, cocoa, milk and butter, stirring occasionally, until mixture boils.
Boil 1 minute.
Remove from heat; stir in remaining ingredients.
Drop by teaspoonfuls onto waxed paper.
(Cookies will spread very thin.) Let stand about 40 minutes or until firm.
Store in covered container in refrigerator.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Servings: 
4

Rate It

Your rating: None
4.25
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1170 Calories from Fat 487

% Daily Value*

Total Fat 56 g85.9%

Saturated Fat 21.6 g108%

Trans Fat 0 g

Cholesterol 63.3 mg21.1%

Sodium 235.1 mg9.8%

Total Carbohydrates 163 g54.5%

Dietary Fiber 14.1 g56.4%

Sugars 104.7 g

Protein 24 g48%

Vitamin A 14.6% Vitamin C

Calcium 13.2% Iron 23.9%

*Based on a 2000 Calorie diet

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Candy Cookies Recipe