|Butter||1⁄2 Cup (8 tbs), softened|
|Shortening||1⁄2 Cup (8 tbs)|
|All purpose flour||2 3⁄4 Cup (44 tbs)|
|Cream of tartar||2 Teaspoon|
|Sugar||1 1⁄2 Cup (24 tbs) (+ 2 tablespoon)|
Heat oven to 400Â°.
Mix thoroughly butter, shortening, 1 1/2 cups sugar and the eggs.
Blend in flour, cream of tartar, soda and salt.
Shape dough by rounded teaspoonfuls into balls.
Mix 2 tablespoons sugar and the cinnamon; roll balls in mixture.
Place 2 inches apart on ungreased baking sheet.
Bake 8 to 10 minutes or until set.
Immediately remove from baking sheet.