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Jubilee Jumbles

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Anonymous (not verified)
Ingredients
  All purpose flour 2 3⁄4 Cup (44 tbs)
  Packed brown sugar 1 1⁄2 Cup (24 tbs)
  Salt 1 Teaspoon
  Soda 1⁄2 Teaspoon
  Dairy sour cream 1 Cup (16 tbs)
  Shortening 1⁄2 Cup (8 tbs)
  Eggs 2
  Vanilla 1 Teaspoon
  Chopped nuts 1 Cup (16 tbs)
  Browned butter glaze 1⁄2 Cup (8 tbs)
Directions

Mix thoroughly all ingredients except glaze.
If dough is soft, cover and chill.
Heat oven to 375°.
Drop dough by level table-spoonfuls 2 inches apart onto ungreased baking sheet.
Bake 10 minutes or until almost no imprint remains when touched with finger.
Immediately remove from baking sheet; cool.
Spread with Browned Butter Glaze.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Servings: 
5

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