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Peanut Butter Surprise Muffins

fast.cook's picture
peanut butter surprise muffins are simple yet healthy peanut butter muffins made with peanut butter and baked with cornmeal. This easy muffin recipe can be quickly prepared in the morning for an oven fresh breakfast.
Ingredients
  All purpose flour 250 Milliliter
  Salt 2 Milliliter
  Baking powder 15 Milliliter
  Granulated sugar 15 Milliliter
  Cornmeal 125 Milliliter
  Milk 250 Milliliter
  Egg 1
  Peanut butter 50 Milliliter
  Shortening 15 Milliliter
Directions

In a large bowl, combine flour, salt, baking powder and sugar.
Stir in cornmeal, mixing to blend well.
In a small bowl, combine milk, egg, peanut butter and melted shortening.
Add to dry ingredients, stirring until moistened and blended.
Spoon batter into prepared muffin tin, filling cups three-quarters full.
Bake in preheated oven for about 20 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Interest: 
Everyday

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4.0625
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2077 Calories from Fat 516

% Daily Value*

Total Fat 60 g92%

Saturated Fat 15.7 g78.7%

Trans Fat 2 g

Cholesterol 236.5 mg78.8%

Sodium 2416.4 mg100.7%

Total Carbohydrates 331 g110.3%

Dietary Fiber 18.8 g75%

Sugars 33.2 g

Protein 61 g122.6%

Vitamin A 10% Vitamin C

Calcium 148.6% Iron 109.4%

*Based on a 2000 Calorie diet

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Peanut Butter Surprise Muffins Recipe