|Whole wheat pastry flour||2 1⁄2 Cup (40 tbs)|
|Sea salt||1⁄2 Teaspoon|
|Oat flakes||1⁄4 Cup (4 tbs)|
|Unrefined safflower oil||1⁄4 Cup (4 tbs)|
|Maple syrup||1⁄4 Cup (4 tbs)|
|Applesauce||1 1⁄3 Cup (21.33 tbs)|
|Raisins||1 Cup (16 tbs)|
Mix the flour, salt, cinnamon, and oats.
Mix the oil, eggs, and maple syrup.
Mix the liquids with the dry mixture.
Add the applesauce and the raisins.
Drop the batter by the teaspoon onto oiled cookie sheets.
Cookies spread very little.
Bake 20 minutes at 400 Degree.