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Snack Cookies

American.Gourmet's picture
Ingredients
  Shortening 1⁄2 Cup (8 tbs)
  Granulated sugar 1⁄2 Cup (8 tbs)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Egg 1
  Milk 3 Tablespoon
  Vanilla 1⁄2 Teaspoon
  All purpose flour/Whole wheat 1 Cup (16 tbs)
  Quick cooking oats 1 Cup (16 tbs)
  Wheat flake cereal 1 Cup (16 tbs)
  Chopped nuts 1⁄2 Cup (8 tbs)
  Raisins 1⁄2 Cup (8 tbs)
  Baking soda 1⁄2 Teaspoon
  Baking powder 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
Directions

Heat oven to 375°.
Mix shortening, granulated sugar, brown sugar, egg, milk and vanilla.
Stir in remaining ingredients.
Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Bake until light golden brown, 8 to 10 minutes.
Remove from cookie sheet; cool.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Dish: 
Cookie
Interest: 
Party

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Average: 3.9 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3560 Calories from Fat 1417

% Daily Value*

Total Fat 159 g244%

Saturated Fat 36.3 g181.4%

Trans Fat 13.5 g

Cholesterol 216 mg72%

Sodium 1935.3 mg80.6%

Total Carbohydrates 508 g169.4%

Dietary Fiber 30.6 g122.4%

Sugars 275.4 g

Protein 61 g121.5%

Vitamin A 25.8% Vitamin C 136.9%

Calcium 51.2% Iron 202.4%

*Based on a 2000 Calorie diet

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Snack Cookies Recipe