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  Butter 1 Cup (16 tbs) (or margarine)
  Powdered sugar 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Flour 2 1⁄2 Cup (40 tbs)
  Salt 1⁄4 Teaspoon
  Nuts 3⁄4 Cup (12 tbs), finely chopped
  Powdered sugar 1 Tablespoon (for garnish)

Cream butter, sugar, and vanilla well. Stir flour and salt together and blend in. Mix in nuts. Chill dough. Roll dough into small balls using about 1 teaspoon of dough for each cookie, and place on ungreased cookie sheet. Bake for 10 to 12 minutes or until set but not brown. While warm, roll in powdered sugar. Cool. Roll in powdered sugar again. Chocolate Snowballs: Add 1/2 cup chocolate chips to dough.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 1242 Calories from Fat 722

% Daily Value*

Total Fat 81 g124.6%

Saturated Fat 41.9 g209.4%

Trans Fat 0 g

Cholesterol 161.3 mg53.8%

Sodium 299.6 mg12.5%

Total Carbohydrates 112 g37.3%

Dietary Fiber 5.4 g21.5%

Sugars 26.8 g

Protein 19 g38.1%

Vitamin A 37.5% Vitamin C

Calcium 8.5% Iron 27%

*Based on a 2000 Calorie diet

Snowballs Recipe