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Chocolate Chip Cookie Squares

LeGourmetTV's picture
Tired of Chocolate chip cookies (if that is ever possible) and looking for something new? Well here they are - a cross between cookies and squares with a chocolate glaze... Easy to make with cookie dough and chocolate chips.
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Brown sugar 1 Cup (16 tbs)
  Egg 1
  Vanilla extract 1 Teaspoon
  Flour 1 Cup (16 tbs) (1 cup+ 2 tablespoon)
  Baking powder 1 Teaspoon
  Baking soda 1⁄8 Teaspoon
  Chocolate chips 1 Cup (16 tbs)
Directions

GETTING READY
1. Preheat oven to 350 degree.

MAKING
2. In a food processor add butter and brown sugar. Blend and mix it well.
3. Then put egg and vanilla extract. Beat well and place the mixture in a large mixing bowl.
4. In another bowl, sift flour, baking soda and baking powder.
5. Fold the flour mixture into the butter mixture. Using a spatula, mix and combine them together.
6. Throw ½ cup chocolate chips in bowl and mix.
7. In 8x8- inch baking pan, pour mixture. Spread it in an even layer. Place it in oven and bake for 30-35 minutes.
8. Take the baking dish out of the oven and while it is still hot, spread ½ cup chocolate chips on top.
9. When chips melt spread it evenly over cookie. Allow it to cool, and then cut into pieces.

SERVING
10. Serve chocolate cookies at teatime or even and after meal sweat treat. Goes well with a tall glass of cold milk!

TIPS
Bake for 30 minutes if you want your cookie to be chewy and 35 minutes for it to be crunchy.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate Chips
Interest: 
Easy
Preparation Time: 
20 Minutes
Cook Time: 
35 Minutes
Ready In: 
55 Minutes
Servings: 
4

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