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Maple-Nut Drops

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Anonymous (not verified)
Ingredients
  Flour 3 1⁄4 Cup (52 tbs)
  Baking powder 1 Teaspoon
  Soda 1 Teaspoon
  Salt 1 Teaspoon
  Butter 1⁄2 Cup (8 tbs)
  Shortening 1⁄2 Cup (8 tbs)
  Eggs 3
  Maple syrup 1 Cup (16 tbs)
  Maple flavoring 1⁄4 Teaspoon
  Chopped dates 1 Cup (16 tbs)
  Chopped pecans 1 Cup (16 tbs)
Directions

Sift flour, baking powder, soda and salt together.
Cream butter and shortening together; add eggs, maple syrup and maple flavoring.
Blend in dry ingre- dients, mixing well.
Add 1/4 cup boiling water; mix well.
Stir in dates and pecans.
Chill for at least 1 hour.
Drop by spoonfuls onto greased cookie sheet.
Bake at 350 degrees for about 15 minutes.
Cool.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Party

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5524 Calories from Fat 2573

% Daily Value*

Total Fat 296 g455.4%

Saturated Fat 95.9 g479.4%

Trans Fat 13.5 g

Cholesterol 876.3 mg292.1%

Sodium 3967.2 mg165.3%

Total Carbohydrates 674 g224.7%

Dietary Fiber 36.2 g144.7%

Sugars 307.9 g

Protein 77 g153.2%

Vitamin A 72.5% Vitamin C 3.3%

Calcium 89.9% Iron 170.9%

*Based on a 2000 Calorie diet

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Maple-Nut Drops Recipe