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Chocolate Drops

Ingredients
  Sifted powdered sugar 32 Ounce (2 Packages, 16 Ounce Each)
  Sweetened condensed milk 1 1⁄2 Cup (24 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs), melted
  Vanilla extract 1 Teaspoon
  Chopped pecans 2 Cup (32 tbs)
  Flaked coconut 1 Cup (16 tbs)
  Semi-sweet chocolate morsels 12 Ounce (1 Package)
  Shortening 3 Tablespoon
Directions

MAKING
1) In a bowl, mix sugar, sweetened condensed milk, butter, and vanilla until smooth.
2) Add pecans and coconut and make 1-inch balls. Chill for about 1 hour.
3) On a double boiler, mix chocolate and shortening. Cook on low heat until chocolate melts.
4) Coat the balls in the chocolate mixture evenly. Drain excess chocolate and place them on waxed paper to cool.
5) Store them in a covered container in refrigerator.

SERVING
6) Serve the chocolate drops as tea time snack or as after school snack to kids.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Chilling
Dish: 
Candy
Ingredient: 
Chocolate
Interest: 
Everyday, Kids
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
20

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4.23
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 507 Calories from Fat 211

% Daily Value*

Total Fat 25 g37.8%

Saturated Fat 10.8 g54.2%

Trans Fat 0.3 g

Cholesterol 19.9 mg6.6%

Sodium 31.5 mg1.3%

Total Carbohydrates 71 g23.8%

Dietary Fiber 1.8 g7.1%

Sugars 66.7 g

Protein 3 g6.4%

Vitamin A 4.2% Vitamin C 1.3%

Calcium 7.6% Iron 2.6%

*Based on a 2000 Calorie diet

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Chocolate Drops Recipe