You are here

Christmas Cookie Nibbles

Farm.Fares's picture
Ingredients
  Refrigerator cookies 12 Ounce (1 package)
  Colored sugars 1 Tablespoon (Red and green)
  Multi colored candy balls 1 Tablespoon (Tiny)
  Confectioners' sugar To Taste
Directions

GETING READY
1 Preheat the oven to 375°F

MAKING
2 Cut the cookie dough (peanut, sugar, coconut or butterscotch) into 1/8" thick slices.
3 Using floured small cutters, cut each slice into tiny cutouts.
4 For variation, cut slices with a knife in fourths and circles with inside of a doughnut cutter.
5 Shape the trimmings in hands to make small balls.
6 Roll in colored sugars or candies, leaving some plain to shake in confectioners sugar after baking.
8 Bake on ungreased baking sheet in moderate oven for about 4 minutes.
9 Allow to cool for 1 minute before removing.

SERVING
10 Serve as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Occasion: 
Christmas
Preparation Time: 
5 Minutes
Cook Time: 
45 Minutes
Ready In: 
50 Minutes

Rate It

Your rating: None
4.05625
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1424 Calories from Fat 100

% Daily Value*

Total Fat 11 g17%

Saturated Fat 2.3 g11.4%

Trans Fat 0 g

Cholesterol 6.8 mg2.3%

Sodium 932.3 mg38.8%

Total Carbohydrates 313 g104.4%

Dietary Fiber 5.4 g21.8%

Sugars 181.8 g

Protein 14 g28.6%

Vitamin A 0.2% Vitamin C

Calcium 4.1% Iron 27.2%

*Based on a 2000 Calorie diet

0 Comments

Christmas Cookie Nibbles Recipe