You are here

Cardamom Butter Cookies

world.food's picture
Ingredients
  Butter 1 Cup (16 tbs)
  Sugar 1 1⁄4 Cup (20 tbs)
  Eggs 2
  Pure vanilla extract 1 Teaspoon
  All-purpose flour 3 Cup (48 tbs), sifted
  Baking powder 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Cardamom 1 Teaspoon
  Cinnamon 1⁄2 Teaspoon
  Allspice 1⁄4 Teaspoon
Directions

GETTING READY
1. Preheat oven to 350°F.

MAKING
2. In a bowl cream butter and sugar until light and fluffy and beat well adding eggs and vanilla.
3. In another bowl sift together remaining ingredients, stir into creamed mixture and mix well.
4. Chill dough, roll and cut with cookie cutters.
5. Alternately if you prefer, shape dough into two rolls and wrap in waxed paper.
6. Chill and then cut into thin slices.
7. Bake in preheated oven 8 to 10 minutes, depending on thickness of cookies.

SERVING
8. Serve the cookies with beverages or as desired.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Holiday, Party
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cardamom
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
4

Rate It

Your rating: None
4.325
Average: 4.3 (18 votes)