You are here

Cardamom Butter Cookies

world.food's picture
Ingredients
  Butter 1 Cup (16 tbs)
  Sugar 1 1⁄4 Cup (20 tbs)
  Eggs 2
  Pure vanilla extract 1 Teaspoon
  All-purpose flour 3 Cup (48 tbs), sifted
  Baking powder 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Cardamom 1 Teaspoon
  Cinnamon 1⁄2 Teaspoon
  Allspice 1⁄4 Teaspoon
Directions

GETTING READY
1. Preheat oven to 350°F.

MAKING
2. In a bowl cream butter and sugar until light and fluffy and beat well adding eggs and vanilla.
3. In another bowl sift together remaining ingredients, stir into creamed mixture and mix well.
4. Chill dough, roll and cut with cookie cutters.
5. Alternately if you prefer, shape dough into two rolls and wrap in waxed paper.
6. Chill and then cut into thin slices.
7. Bake in preheated oven 8 to 10 minutes, depending on thickness of cookies.

SERVING
8. Serve the cookies with beverages or as desired.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Holiday, Party
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cardamom
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
4

Rate It

Your rating: None
4.325
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1033 Calories from Fat 432

% Daily Value*

Total Fat 49 g75.6%

Saturated Fat 29.8 g149.2%

Trans Fat 0 g

Cholesterol 226.7 mg75.6%

Sodium 384.6 mg16%

Total Carbohydrates 136 g45.4%

Dietary Fiber 3.3 g13.1%

Sugars 63.1 g

Protein 13 g27%

Vitamin A 30.6% Vitamin C 0.68%

Calcium 14.7% Iron 29%

*Based on a 2000 Calorie diet

0 Comments

Cardamom Butter Cookies Recipe