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Original Toll House Cookies

sweet.chef's picture
Ingredients
  Flour 2 1⁄4 Cup (36 tbs)
  Baking soda 1 Teaspoon
  Salt 1 Teaspoon
  Butter/Margarine 1 Cup (16 tbs) (At Room Temperature)
  Granulated sugar 3⁄4 Cup (12 tbs)
  Firmly packed brown sugar 3⁄4 Cup (12 tbs)
  Vanilla extract 1 Teaspoon
  Eggs 2
  Semi sweet chocolate 12 Ounce (1 Package, Nestle)
  Morsels 2 Cup (32 tbs)
  Coarsely chopped nuts 1 Cup (16 tbs)
Directions

Preheat oven to 375°F (190°C).
Combine flour, baking soda and salt; set aside.
In a large mixer bowl, combine butter or margarine, granulated and brown sugars and vanilla.
Beat until creamy.
Beat in eggs.
Add flour mixture; blend.
Stir in chocolate morsels and nuts.
Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Bake 8 to 10 minutes.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Interest: 
Everyday
Preparation Time: 
20 Minutes
Cook Time: 
10 Minutes
Ready In: 
30 Minutes

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4.29643
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 8245 Calories from Fat 4287

% Daily Value*

Total Fat 473 g727.1%

Saturated Fat 254 g1269.9%

Trans Fat 0 g

Cholesterol 906.8 mg302.3%

Sodium 4195.8 mg174.8%

Total Carbohydrates 995 g331.6%

Dietary Fiber 37.9 g151.5%

Sugars 704.7 g

Protein 89 g177.4%

Vitamin A 122.2% Vitamin C

Calcium 60.6% Iron 149%

*Based on a 2000 Calorie diet

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Original Toll House Cookies Recipe