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Chocolate Kisses

andreaa's picture
<p><a href="http://www.flickr.com/photos/jdebortoli/3759775210/">Image Credit</a></p>
Ingredients
  Egg whites 2
  Salt 1⁄8 Teaspoon
  Sugar 1⁄2 Cup (8 tbs)
  Chocolate pieces 1 Cup (16 tbs)
  Cream of tartar 1⁄8 Teaspoon
  Peppermint extract 1⁄4 Teaspoon
Directions

Beat egg whites until foamy.
Add salt and cream of tartar; beat until stiff peaks form.
Add sugar, two tablespoons at a time; beat until glossy.
Fold in chocolate pieces and peppermint extract.
Drop dough by rounded teaspoonfuls onto baking sheets covered with heavy ungreased paper.
Bake at 300 degrees for 25 minutes.
Cool before removing from paper.
Yield: 2 1/2 dozen cookies.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Interest: 
Party

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