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Gold Cookies

kaitlyn's picture
These Gold Cookies are a family favorite. The combination of nuts and cinnamon is great!Without too much effort, you can have these cookies ready in just about 45 minutes. Try these and serve it to your near and dear ones.
Ingredients
  Shortening 1⁄2 Cup (8 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Egg yolks 4
  Milk 2 Tablespoon
  Vanilla 1 Teaspoon
  Sifted flour 1 1⁄2 Cup (24 tbs)
  Baking powder 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Nuts 3⁄4 Cup (12 tbs), finely-chopped
  Cinnamon 2 Teaspoon
Directions

GETTING READY
1) Grease a baking sheet.

MAKING
2) Combine the shortening and sugar and cream till light and fluffy.
3) Add in the egg yolks, milk, and vanilla. Beat well.
4) Sift together the flour, baking powder, and salt.
5) Add into the creamed mix and blend well.
6) Refrigerate.
7) Little at a time, roll the dough into walnut-sized balls.
8) Mix together the nuts and cinnamon.
9) Roll balls in the mix.
10) On an ungreased baking sheet, arrange the cookies 3 inches apart.
11) Place in the oven and bake at 400° F for 12 to 15 minutes.

SERVING
12) Serve as a snack.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Nut
Interest: 
Everyday
Preparation Time: 
30 Minutes
Cook Time: 
15 Minutes
Ready In: 
45 Minutes

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