Brownie Candy Cookies
|Sweetened condensed milk||1⁄2 Cup (8 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
|Semi-sweet chocolate morsels||6 Ounce|
|Water||1⁄4 Cup (4 tbs)|
|All purpose flour||1⁄4 Cup (4 tbs)|
|Nuts||1 Cup (16 tbs)|
1)In a saucepan, mix condensed milk, sugar and salt. Bring to a boil and stirring constantly.
2)Add egg and beat slightly.
3)Add a little of condensed milk mixture and stir rapidly.
4)Add egg mixture to remaining condensed milk mixture and cook.
5)Stirring for a minute on moderate heat. Remove from heat.
6)Add semi-sweet chocolate morsels, butter, water and vanilla, stir until smooth.
7)Add flour and nuts and mix.
8)Take ungreased foil-lined cookie sheet and drop spoonsful of batter on it.
9)Bake at 350 degrees for 12 to 15 minutes.
10)Cool thoroughly and peel off foil.
11)Serve the brownie candy cookies when desired.