No Bake Cookie Balls
|Chocolate chips||1 Cup (16 tbs)|
|Instant coffee||2 Teaspoon|
|Sifted icing sugar||3 1⁄2 Cup (56 tbs)|
|Corn syrup||3 Tablespoon|
|Chopped walnuts||1 Cup (16 tbs)|
|Vanilla wafers||4⁄5 Cup (12.8 tbs) (Finely Crushed With Rolling Pin On Piece Of Wax Paper)|
|Hot water||1⁄3 Cup (4.8 tbs)|
1) Dissolve coffee in hot water.
2) Ground the chopped walnuts finely.
3) In a double boiler, melt chocolate and stir in corn syrup, dissolved coffee and icing sugar, saving 1/2 cup icing sugar for rolling the balls.
4) Finally add in ground walnuts and wafer crumbs and shape into one inch balls.
5) Use as required.
Eliminate the saved icing sugar if the chocolate mixture are rolled in colored candy trims.
Serving size: Complete recipe
Calories 6118 Calories from Fat 2037
% Daily Value*
Total Fat 226 g348.3%
Saturated Fat 42.1 g210.6%
Trans Fat 5 g
Cholesterol 0 mg
Sodium 836 mg34.8%
Total Carbohydrates 1002 g333.9%
Dietary Fiber 31.7 g126.8%
Sugars 784.8 g
Protein 54 g108.6%
Vitamin A Vitamin C
Calcium 37.6% Iron 48.7%
*Based on a 2000 Calorie diet