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Anise Drop Cookies

stacy's picture
Cookies that combine the lovely flavors of lemon and anise...Anise Drop Cookies. An easy-to-make recipe that the entire family can enjoy!!
Ingredients
  Egg 1
  Sugar 1⁄2 Cup (8 tbs)
  Salt 1 Pinch
  Flour 1⁄2 Cup (8 tbs)
  Grated lemon rind 3⁄4 Teaspoon
  Anise oil 2 Drop
  Aniseed 1 Teaspoon
Directions

GETTING READY
1) Grease a cookie sheet.

MAKING
2) Beat an egg till light.
3) In a large mixing bowl, sift together the sugar, salt, and flour.
4) Mix in the lemon rind.
5) Add in the egg, anise oil and aniseed and mix.
6) Drop 1/2 teaspoonfuls onto the cookie sheet, placing 1 inch apart.
7) Stand for 12 to 24 hours at room temperature.
8) Place in oven at 300 degrees for 20 to 25 minutes, till the tops are lightly browned.
9) Store in airtight containers.

SERVING
10) Serve as a tea time snack.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Feel: 
Crispy
Method: 
Baked
Dish: 
Cookie
Interest: 
Holiday, Gourmet
Ingredient: 
Aniseed
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
0 Minutes
Servings: 
10

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