You are here

Carrot Cookies

Country.Chef's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Egg 1
  Cooked and mashed carrots 1 Cup (16 tbs)
  Flour 2 Cup (32 tbs)
  Shortening 3⁄4 Cup (12 tbs)
  Vanilla 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Baking powder 2 1⁄2 Teaspoon
Directions

GETTING READY
1) Preheat the oven to 325ยบ F before baking.

MAKING
2) Sift together the dry ingredients except sugar.
3) Cream well sugar and shortening and add in egg, vanilla and mashed carrots.
4) Mix the dry ingredient mixture with the carrot mixture.
5) On a lightly greased baking sheet, drop the mixture by teaspoonsful and bake for 10 minutes in the oven.

SERVING
6) Serve cold or warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Carrot
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

Rate It

Your rating: None
4.396665
Average: 4.4 (15 votes)