|Butter||1⁄4 Cup (4 tbs), melted|
|Light corn syrup||1⁄2 Cup (8 tbs)|
|Cocoa||2⁄3 Cup (10.67 tbs)|
|Flaked coconut||3⁄4 Cup (12 tbs)|
|Nuts||1 Cup (16 tbs), chopped|
|Icing sugar||1 Cup (16 tbs), sifted|
|Sugared puffed wheat||4 1⁄2 Cup (72 tbs)|
Blend butter, syrup, cocoa, sugar and salt.
Add nuts, coconut, cereal and stir the mixture with a fork until the cereal is well coated.
Pack in firmly into a buttered pan and put in the 'fridge for several hours.
Cut into squares when firm.
Serving size: Complete recipe
Calories 3833 Calories from Fat 1648
% Daily Value*
Total Fat 186 g285.9%
Saturated Fat 91.1 g455.5%
Trans Fat 0 g
Cholesterol 121 mg40.3%
Sodium 1374.3 mg57.3%
Total Carbohydrates 583 g194.2%
Dietary Fiber 73.7 g294.9%
Sugars 321.6 g
Protein 75 g149.6%
Vitamin A 127.4% Vitamin C 25.4%
Calcium 46.3% Iron 135.2%
*Based on a 2000 Calorie diet