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Sesame Seed Cookies

New.Wife's picture
<p><a href="http://www.flickr.com/photos/craftycupid/5432666239/">Image Credit</a></p>
Ingredients
  Butter/Margarine 3⁄4 Cup (12 tbs)
  Sifted brown sugar 2 Cup (32 tbs) (Do Not Pack)
  Egg 1 , beaten
  Vanilla 1 Teaspoon
  Sesame seed 1⁄2 Cup (8 tbs)
  Sifted flour 1 Cup (16 tbs)
  Salt 1⁄4 Teaspoon
Directions

GETTING READY
1. Preheat the oven to 350 degrees.

MAKING
2. Blend butter and brown sugar to make it creamy and frothy.
3. Put egg, vanilla and sesame seed to the mixture and blend well.
4. Stir in flour and salt.
5. Take greased baking sheet; drop the mixture on it with half teaspoon at spacing of 3 inch.
6. Bake the drops for 4-5 minutes.
7. Once baked, glazed with sauce and allow to cool for 2 minutes.

SERVING
8. Serve in a dish.
Tip
Reheat if removing from cookie sheet is difficult.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
Asian
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Sesame Seed
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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