Preheat oven to 375°F.
Combine eggs, oil, honey and vanilla.
Combine flour, salt, spices and nuts, and add to liquid ingredients.
Drop by teaspoon onto buttered cookie sheet, press flat with the bottom of a glass which has been dipped in water, and top with a walnut piece if desired.
Bake in preheated oven for 12 to 15 minutes or until golden brown.
Cool on rack.