You are here

Almond Cookies

Diet.Guru's picture
Ingredients
  Cake flour 8 3⁄4 Tablespoon (1/2 Cup Plus 2 Teaspoons)
  Double-acting baking powder 1⁄4 Teaspoon
  Baking soda 1⁄8 Teaspoon
  Margarine 2 Tablespoon, softened
  Granulated sugar 2 Tablespoon
  Egg 1
  Almond extract 1⁄2 Teaspoon
  Vanilla extract 1⁄4 Teaspoon
  Blanched shelled almonds 12 , lightly toasted
Directions

1. Preheat oven to 375°F. Onto sheet of wax paper or a paper plate sift together flour, baking powder, and baking soda; set aside.
2. In small mixing bowl, using electric mixer, cream margarine with sugar until light and fluffy; add sifted ingredients and beat until combined. Add egg and extracts and continue beating until batter is smooth.
3. Onto 2 nonstick baking sheets drop batter by heaping table-spoonsful, forming 6 cookies on each sheet and leaving a space of about 4 inches between each (batter will spread to form thin cookies, each about 3 1/2 inches in diameter). Top each cookie with 1 almond and press lightly.
4. Bake until edges of cookies are dark brown, 8 to 10 minutes; using a spatula, remove cookies to wire rack to cool.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Ingredient: 
Almond
Interest: 
Kids

Rate It

Your rating: None
3.991665
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 896 Calories from Fat 281

% Daily Value*

Total Fat 31 g48%

Saturated Fat 5.8 g29.1%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 348.4 mg14.5%

Total Carbohydrates 132 g44.2%

Dietary Fiber 13.2 g52.8%

Sugars 30.8 g

Protein 24 g47.9%

Vitamin A 26.3% Vitamin C 0.05%

Calcium 20.8% Iron 5.9%

*Based on a 2000 Calorie diet

0 Comments

Almond Cookies Recipe