You are here

Magic Rainbow Cookie Bars

sweet.chef's picture
Ingredients
  Margarine/Butter 1⁄2 Cup (8 tbs)
  Graham cracker crumbs 1 1⁄2 Cup (24 tbs)
  Milk 14 Ounce (1 Can, Not Evaporated Milk)
  Canned flaked coconut 3 1⁄2 Ounce (1 Can / 1 1/3 Cups)
  Chopped nuts 1 Cup (16 tbs)
  M&ms/Plain chocolate candies 1 Cup (16 tbs)
Directions

Preheat oven to 350° (325° for glass dish).
In 13x9-inch baking pan, melt margarine in oven.
Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs.
Top with remaining ingredients; press down firmly.
Bake 25 to 30 minutes or until lightly browned.
Cool.
Chill if desired.
Cut into bars.
Store loosely covered at room temperature.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Ingredient: 
Chocolate

Rate It

Your rating: None
4.20294
Average: 4.2 (17 votes)