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Party Swirls

  Biscuit mix 2 Cup (32 tbs)
  Milk/Water 2⁄3 Cup (10.67 tbs)
  Melted butter/Margarine 1 Tablespoon
  Marmalade/Poppy seeds 1 Tablespoon

Combine Biscuit Mix with about 2/3 cup water or milk enough to make a soft dough.
Turn onto a lightly floured board or pastry cloth and knead a few times.
Roll or pat dough to form a a 5- x 10-inch rectangle.
Brush with melted butter.
Brush with marmalade or sprinkle with poppy seeds.
Roll rectangle lengthwise, jellyroll fashion; cut into 1-inch slices.
Place cut side down in greased muffin pan or 1/2 inch apart on greased baking pan.
Bake at 425° for 8 minutes.

Recipe Summary

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1051 Calories from Fat 151

% Daily Value*

Total Fat 17 g26.3%

Saturated Fat 10.5 g52.6%

Trans Fat 0 g

Cholesterol 47.3 mg15.8%

Sodium 580.3 mg24.2%

Total Carbohydrates 222 g74%

Dietary Fiber 10.3 g41.2%

Sugars 37.3 g

Protein 5 g10%

Vitamin A 10.8% Vitamin C 1.2%

Calcium 79.2% Iron 57.1%

*Based on a 2000 Calorie diet

Party Swirls Recipe