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How To Make Homemade Chocolate Chip Cookies

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Delicious, homemade chocolate chip cookies. Simple to make and takes just a few ingredients.
Ingredients
  Graham cracker crumbs 1 1⁄2 Cup (24 tbs)
  Unsifted flour 1⁄2 Cup (8 tbs)
  Baking powder 2 Teaspoon
  Sweetened condensed milk can 14 Ounce (1 can)
  Margarine/Butter 1⁄2 Cup (8 tbs), softened
  Chocolate chips bag 12 Ounce (1 bag)
  Coconut 1 1⁄3 Cup (21.33 tbs), flaked
  Walnuts 1 Cup (16 tbs), chopped
Directions

MAKING
1.Preheat oven to 375 degrees
2.In a small bowl add graham cracker crumbs,unsifted flour and baking powder .Mix all this together
3.In a large bowl add sweetened condensed milk and softened butter and mix this together until smooth.
4.Now pour the graham cracker mixture and mix well together and add coconut flakes ,chocolate chips and chopped walnuts .Stir all this together until well combined.
5.Now drop the this mixture with rounded spoon on to a non greased cookie sheet
6.Bake this in the oven for about 9 to 10 minutes or until brown.

SERVING
7.Take out of the oven and serve

TIP
Store this loosely covered at room temperature.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Ingredient: 
Chocolate Chips
Preparation Time: 
25 Minutes
Cook Time: 
20 Minutes
Ready In: 
45 Minutes
For all those who do not like eggs in cookies, these eggless chocolate chip cookies are worth a try. In this professionally made video the chef shares great instructions on making eggless chocolate chip cookies with coconut and walnut. If you like, these can even be stored at room temperature for future use.

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