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Cocoa Kisses

American.foodie's picture
Ingredients
  Egg whites 2
  Sugar 3⁄4 Cup (12 tbs)
  Vanilla flavoring 1⁄2 Teaspoon
  Cocoa krispies 3 Cup (48 tbs)
  Chopped nuts 1⁄2 Cup (8 tbs)
  Shredded coconut 1 Cup (16 tbs)
Directions

1. Beat egg whites until foamy. Gradually add sugar, beating until stiff and glossy.
2. Fold in remaining ingredients. Drop by teaspoonfuls onto well-greased baking sheets.
3. Bake in moderate oven (350° F.) about 10 minutes or until very lightly browned. Remove at once from baking sheets.

Recipe Summary

Cuisine: 
European
Method: 
Baked
Ingredient: 
Cocoa

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