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Sugar And Spice Cookies

American.foodie's picture
  Corn flakes/1/2 cup corn flake crumbs 2 Cup (32 tbs)
  Sifted regular all purpose flour 2 Cup (32 tbs)
  Baking soda 2 Teaspoon
  Salt 1⁄4 Teaspoon
  Ginger 3 Teaspoon
  Cinnamon 1 Teaspoon
  Ground cloves 1⁄2 Teaspoon
  Soft shortening 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Egg 1
  Molasses 1⁄2 Cup (8 tbs)
  Anise seeds 2 Tablespoon
  Crushed coriander seeds 2 Tablespoon
  Strong hot coffee 1⁄2 Cup (8 tbs)

1. If using Corn Flakes, crush into fine crumbs. Set aside.
2. Sift together flour, soda, salt, ginger, cinnamon and cloves. Set aside.
3. Beat shortening and sugar until light and fluffy; add egg and beat well. Stir in molasses. Add sifted dry ingredients, Corn Flake Crumbs, anise seeds and coriander seeds alternately with coffee. Drop by level tablespoonfuls on greased baking sheets about 2 inches apart.
4. Bake in moderate oven (350°F.) about 10 minutes. When cool, frost with confectioners sugar icing.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3289 Calories from Fat 1063

% Daily Value*

Total Fat 121 g185.9%

Saturated Fat 28.2 g141.1%

Trans Fat 13.5 g

Cholesterol 211.5 mg70.5%

Sodium 3969.1 mg165.4%

Total Carbohydrates 531 g176.9%

Dietary Fiber 29.4 g117.6%

Sugars 200.5 g

Protein 48 g95.2%

Vitamin A 35.5% Vitamin C 54.2%

Calcium 88.7% Iron 290.6%

*Based on a 2000 Calorie diet

Sugar And Spice Cookies Recipe