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Orange Filled Cookies

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Ingredients
  Basic refrigerator cookie dough 1 Cup (16 tbs), adjusted
  Orange juice concentrate 1 Tablespoon, thawed
  Sifted powdered sugar 1 Cup (16 tbs)
  Butter/Margarine 2 Tablespoon, softened
  Orange juice concentrate 5 Teaspoon, thawed
Directions

Prepare Basic Refrigerator Dough blending the 1 tablespoon orange concentrate in with egg and vanilla.
Shape in two 6-inch rolls.
Wrap in clear plastic wrap.
Chill thoroughly.
Remove one roll at a time from refrigerator.
Cut in very thin slices; place, on un-greased cookie sheet.
Bake in 375° oven for 6 to 7 minutes.
Remove to rack to cool.
When cool, spoon 1 teaspoon Orange Filling on half of the cookies.
Top with remaining cookies.
Decorate tops with additional Orange Filling, if desired.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Ingredient: 
Orange
Cook Time: 
7 Minutes

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Average: 4.4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1828 Calories from Fat 657

% Daily Value*

Total Fat 75 g114.8%

Saturated Fat 28.2 g141%

Trans Fat 0 g

Cholesterol 135 mg45%

Sodium 1028.8 mg42.9%

Total Carbohydrates 281 g93.8%

Dietary Fiber 1.7 g6.8%

Sugars 185.8 g

Protein 11 g22.3%

Vitamin A 16.8% Vitamin C

Calcium 20.4% Iron 22.3%

*Based on a 2000 Calorie diet

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Orange Filled Cookies Recipe