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Bourbon-Cocoa Balls

Ingredients
  Cocoa 2 Tablespoon
  Powdered sugar 1 Cup (16 tbs)
  Bourbon 1⁄4 Cup (4 tbs)
  Light corn syrup 2 Tablespoon
  Vanilla wafer crumbs 2 Cup (32 tbs)
  Finely chopped nuts 1 Cup (16 tbs)
  Powdered sugar 1 Tablespoon
Directions

Sift together cocoa and the 1 cup powdered sugar; stir in bourbon, which has been combined with corn syrup.
Add vanilla wafer crumbs and nuts.
Mix well.
Form into small balls.
Dust with powdered sugar.
Allow to dry.
Store in covered tin, or freeze until ready to serve.

Recipe Summary

Method: 
Freezed
Dish: 
Cookie
Ingredient: 
Corn

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1955 Calories from Fat 776

% Daily Value*

Total Fat 84 g128.8%

Saturated Fat 15.8 g79.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1148.5 mg47.9%

Total Carbohydrates 251 g83.8%

Dietary Fiber 22.3 g89.3%

Sugars 152.9 g

Protein 43 g86.8%

Vitamin A Vitamin C

Calcium 38.2% Iron 41.8%

*Based on a 2000 Calorie diet

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Bourbon-Cocoa Balls Recipe