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Chunks Of Chocolate Cookies

Ingredients
  Shortening 1 Cup (16 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Firmly packed brown sugar 3⁄4 Cup (12 tbs)
  Eggs 3
  Vanilla extract 1 Teaspoon
  All purpose flour 3 Cup (48 tbs)
  Salt 1⁄4 Teaspoon
  Soda 1 Teaspoon
  Chopped nuts 1⁄2 Cup (8 tbs)
  Chopped pitted dates 1 Cup (16 tbs)
  Cake 4 Ounce (1 In Number)
  German sweet chocolate 2 Tablespoon
Directions

Cream shortening and sugars until fluffy.
Add eggs and vanilla extract and beat well.
Combine flour, salt, and soda, and stir In the nuts.
Add to creamed mixture, blending well.
Stir In the dates.
Break the chocolate Into raisin-size pieces and add to mixture.
Chill dough for several hours.
Form dough into balls the size of walnuts.
Place on ungreased cookie sheets.
Flatten balls with fork dipped In flour.
Bake at 400° for 8 to 10 minutes.
Remove from cookie sheets immediately.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Chocolate

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6093 Calories from Fat 2583

% Daily Value*

Total Fat 289 g445.4%

Saturated Fat 74.1 g370.7%

Trans Fat 27 g

Cholesterol 770.8 mg256.9%

Sodium 2714.3 mg113.1%

Total Carbohydrates 807 g268.9%

Dietary Fiber 32 g128%

Sugars 464.1 g

Protein 80 g159.8%

Vitamin A 29% Vitamin C

Calcium 51.6% Iron 151.2%

*Based on a 2000 Calorie diet

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Chunks Of Chocolate Cookies Recipe