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Addendum Cookies

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Addendum Cookies is the apt recipe to tickle your taste buds. If it is an impressive Dessert that you require, then this dish is the answer. An assortment of fabulous flavors, the Addendum Cookies recipe is one of those European dishes you simply shouldn't miss. The Addendum Cookies is made with butter which is easy to find at any grocery store. If you love this Addendum Cookies recipe, do share it with your friends.
Ingredients
  Butter/Margarine 1⁄2 Pound, softened (1 Cup)
  Granulated sugar 1 Cup (16 tbs)
  Firmly packed brown sugar 1 Cup (16 tbs)
  Eggs 2
  Vanilla 2 Teaspoon
  All purpose flour 2 1⁄2 Cup (40 tbs)
  Baking soda 1 Teaspoon
  Salt 1⁄2 Teaspoon
Directions

In large bowl of an electric mixer, beat butter, granulated sugar, and brown sugar until creamy; then beat in eggs and vanilla.
In another bowl, stir together flour, baking soda, and salt; gradually add to butter mixture, blending thoroughly.
Divide dough in half and mix one addendum into each portion; or double an addendum and mix it into the entire batch of dough.
Drop dough by rounded teaspoonfuls onto ungreased baking sheets, spacing cookies 2 inches apart.
Bake in a 350° oven for 12 to 15 minutes or until just set in center when lightly touched.
Transfer to racks and let cool.
Store airtight.

Recipe Summary

Cuisine: 
European
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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