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Quick Chocolate Macaroons

<p><a href="http://commons.wikimedia.org/wiki/File:Mini_chocolate_macaroons,_December_2008.jpg">Image Credit</a></p>
Ingredients
  Bakers chocolate 3 Ounce, melted
  Powdered sugar 1 Pound
  Egg whites 3 , unbeaten
Directions

Melt the chocolate over a slow fire and in a tin pan work to a thick paste "with the sugar and the whites of the eggs, unbeaten.
Roll the mixture down to about the thickness of 1/4 inch, cut paste into small rounds with a paste cutter, either plain or sca

Recipe Summary

Method: 
Baked
Ingredient: 
Chocolate

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