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Almond Center Cookies

Diet.Chef's picture
Ingredients
  Diet margarine 1⁄2 Cup (8 tbs)
  Granulated sugar replacement 1⁄2 Cup (8 tbs)
  Almond extract 1⁄4 Teaspoon
  All purpose flour 1 Cup (16 tbs)
  Baking powder 1⁄8 Teaspoon
  Salt 1⁄8 Teaspoon
  Whole blanched almonds 9
Directions

1. Preheat oven to 375° F.
2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in almond extract. With mixer at low speed, stir in sifted flour, baking powder and salt; blend thoroughly.
3. Roll dough into 3/4-inch balls; place 1 1/2 inches apart on cookie sheet with nonstick finish. Flatten each ball with bottom of floured glass.
4. Split each almond in half; press into center of each cookie. Bake for 10 to 12 minutes. Remove cookies to wire rack to cool.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Nut

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