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Tofu And Peanut Butter Cookies

RobinBenzle's picture
Only four ingredients make a delicious, chewy cookie that's practically healthy. Finally, a recipe where tofu tastes good!
Ingredients
  Peanut butter 2 Cup (32 tbs)
  Sugar 2 Cup (32 tbs)
  Vanilla extract 2 Teaspoon
  Silken tofu 2⁄3 Cup (10.67 tbs)
Directions

GETTING READY
1. Preheat the oven to 325 degrees F.
2. Lightly butter 2 baking sheets and set aside.

MAKING
3. In a large bowl, add all the ingredients and mix till well combined.
4. Using clean hands make 1 inch balls.
5. Place them on the prepared baking sheet 1 1/2 inch away from each other.
6. Bake for 20 minutes. Remove from oven and allow to cool slighlty.

SERVING
7. In a serving plate, arrange the cookies and serve with milk or any other refreshing drink of choice.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
American
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
15
Shun the thought that tofu is best used in stir fries and to create appetizers. In the given video, Robin makes some chewy and yummy cookies using tofu and peanut butter that are so easy to make and very high on the health quotient. Try these with wine or pack them for kids lunch box.

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