|All purpose flour||1⁄2 Cup (8 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
|Baking soda||1⁄2 Teaspoon|
|Baking powder||1⁄2 Teaspoon|
|Packed brown sugar||1⁄4 Cup (4 tbs)|
|Butter||1⁄4 Cup (4 tbs), softened|
|Plain yogurt||2 Tablespoon|
|Quick||1 Cup (16 tbs), rolled (cooking oats)|
In bowl mix together flour, sugar, baking soda, baking powder, and 1/4 teaspoon salt.
Add brown sugar, butter, egg, yogurt, and vanilla; beat well.
Stir in oats; chill.
Drop from teaspoon onto greased cookie sheet.
Bake in a 375Â° oven about 8 minutes,