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Refrigerator Cookies

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Ingredients
  All purpose flour 4 Cup (64 tbs)
  Baking powder 1 Teaspoon
  Salt 1 Teaspoon
  Baking soda 1⁄4 Teaspoon
  Butter 1 1⁄4 Cup (20 tbs)
  Firmly packed brown sugar 1 Cup (16 tbs)
  Granulated sugar 1⁄2 Cup (8 tbs)
  Eggs 2
  Vanilla 2 Teaspoon
Directions

1. Sift flour, baking powder, salt and baking soda onto wax paper.
2. Beat butter or margarine with brown and granulated sugars until fluffy in a large bowl with electric mixer at high speed; beat in eggs and vanilla. Stir in flour mixture, a third at a time; blend to make soft dough.
3. Divide dough evenly into 3 parts. Flavor, shape and decorate each, following individual directions.
4. Bake in moderate oven (350°) 10 minutes, or until golden. Remove from cookie sheets with spatula to wire racks; cool completely.

Recipe Summary

Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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