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Chocolate Chunk Cookies

creative.chef's picture
Ingredients
  Eggs 3
  Vegetable oil 1 Cup (16 tbs)
  Brown sugar 3⁄4 Cup (12 tbs), packed
  Baking powder 1 Teaspoon
  Vanilla 1 Teaspoon
  Baking soda 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  All purpose flour 2 1⁄2 Cup (40 tbs)
  Chocolate 12 Ounce (semi sweet)
Directions

Preheat oven to 350°F Lightly grease cookie sheets or line with parchment paper.
Beat eggs in large bowl until foamy.
Add oil and sugar; beating until light and frothy.
Blend in baking powder, vanilla, baking soda and salt.
Mix in flour until dough is smooth.
Stir in chocolate chunks.
Shape dough into walnut-sized balls.
Place 2 inches apart on prepared cookie sheets.
Bake 10 to 12 minutes or until lightly browned.
Remove to wire racks to cool.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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4.09524
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5506 Calories from Fat 2972

% Daily Value*

Total Fat 340 g523.2%

Saturated Fat 94.1 g470.6%

Trans Fat 0 g

Cholesterol 634.4 mg211.5%

Sodium 1475.2 mg61.5%

Total Carbohydrates 606 g202%

Dietary Fiber 28.5 g114.1%

Sugars 338 g

Protein 65 g130.9%

Vitamin A 14.6% Vitamin C

Calcium 60.4% Iron 158.2%

*Based on a 2000 Calorie diet

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Chocolate Chunk Cookies Recipe