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Macaroons

Diabetic.Foodie's picture
<p><a href="http://commons.wikimedia.org/wiki/File:Macaroons_on_a_plate,_April_2010.jpg">Image Credit</a></p>
Ingredients
  Sugar-free white cake mix 8 Ounce (1 Package)
  Egg white 1
  Coconut flavoring 1 Teaspoon
  Water 2 Teaspoon
  Flaked unsweetened coconut 1⁄4 Cup (4 tbs)
Directions

Use a vegetable spray to lightly grease the cookie sheets.
Combine cake mix, egg white, coconut flavoring, and water in a small bowl.
Beat at low speed until mixture is thoroughly blended.
Blend in the flaked coconut.
Drop by teaspoonfuls about 2 in.
(5 cm) apart onto the greased cookie sheets.
Bake at 375°F (190°C) for 9 to 11 minutes.
Allow cookies to cool slightly on sheets before removing.

Recipe Summary

Cuisine: 
Italian
Method: 
Baked
Dish: 
Cookie
Course: 
Fruit Dessert

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