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Praline Shortbread Cookies

Ingredients
  Butter 1 Cup (16 tbs), softened
  Packed brown sugar 3⁄4 Cup (12 tbs)
  Flour 1 1⁄2 Cup (24 tbs)
  Pecans 1⁄2 Cup (8 tbs), ground
Directions

Cream butter and add sugar.
Beat at medium speed until light and fluffy.
Stir in flour and pecans...dough will be stiff.
Press onto bottom of greased and floured 15x10x1-inch pan.
Score into 2-inch squares.
Bake 20 minutes at 325 degrees.
Break into wedges.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Nut

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Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3389 Calories from Fat 2011

% Daily Value*

Total Fat 231 g355.6%

Saturated Fat 119.9 g599.4%

Trans Fat 0 g

Cholesterol 483.8 mg161.3%

Sodium 76 mg3.2%

Total Carbohydrates 319 g106.2%

Dietary Fiber 11.3 g45.2%

Sugars 167.7 g

Protein 27 g54.9%

Vitamin A 113.2% Vitamin C 1.2%

Calcium 26.8% Iron 64.4%

*Based on a 2000 Calorie diet

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Praline Shortbread Cookies Recipe