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Praline Shortbread Cookies

Quick.easy.cooking's picture
Ingredients
  Butter 1 Cup (16 tbs), softened
  Packed brown sugar 3⁄4 Cup (12 tbs)
  Flour 1 1⁄2 Cup (24 tbs)
  Pecans 1⁄2 Cup (8 tbs), ground
Directions

Cream butter and add sugar.
Beat at medium speed until light and fluffy.
Stir in flour and pecans...dough will be stiff.
Press onto bottom of greased and floured 15x10x1-inch pan.
Score into 2-inch squares.
Bake 20 minutes at 325 degrees.
Break into wedges.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Nut

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