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Marshmallow Squares

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Ingredients
  Marshmallows 30
  Graham wafers 30
  Cherries 4 Ounce (1 Small Bottle)
  Eagle brand milk 1 Can (10 oz)
Directions

Roll out wafers, saving one cup.
To the remaining crumbs add cherries and marshmallows (cut up).
Then add milk.
Sprinkle one half crumbs on the bottom, then put on mixture, and sprinkle the other half of crumbs on top.
Set in a cool place for three days.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Interest: 
Everyday

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