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Macaroon Fingers

fast.cook's picture
Macaroon Fingers are all time favorite cookies. If you like orange flavored cookies the try this Macaroon Fingers recipe. You will like it.
Ingredients
  Egg whites 2
  Sugar 6 Ounce
  Ground almonds 6 Ounce
  Orange juice 6 Drop
  Finely grated orange rind 2
  Flavored water 1 Cup (16 tbs) (As Required)
Directions

Mix all ingredients together.
Form into finger shapes on rice paper on baking trays.
Bake for approximately 18-20 minutes in centre of moderate oven (375°F.€”Gas Mark 4).
Cut around biscuits.
When cold they can either be covered with orange flavoured water icing and chopped nuts or left plain.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Quick

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4.107145
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 970 Calories from Fat 185

% Daily Value*

Total Fat 21 g31.7%

Saturated Fat 0.01 g0.05%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 97.5 mg4.1%

Total Carbohydrates 183 g61.1%

Dietary Fiber 7 g27.8%

Sugars 170.4 g

Protein 16 g32.9%

Vitamin A 7.6% Vitamin C 112%

Calcium 8.7% Iron 2.1%

*Based on a 2000 Calorie diet

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Macaroon Fingers Recipe