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Soy Peanut Butter Cookies

Healthycooking's picture
Ingredients
  Oil 1⁄2 Cup (8 tbs)
  Honey 1⁄2 Cup (8 tbs)
  Molasses 1⁄4 Cup (4 tbs)
  Eggs 2 , slightly beaten
  Peanut butter 1⁄2 Cup (8 tbs)
  Water 1⁄2 Cup (8 tbs)
  Pure vanilla extract 1 Teaspoon
  Soy flour 1⁄2 Cup (8 tbs), sifted
  Oat flour 1⁄2 Cup (8 tbs)
  Skim milk powder 3⁄4 Cup (12 tbs)
  Salt 1⁄2 Teaspoon
  Chopped roasted peanuts 3⁄4 Cup (12 tbs)
Directions

Preheat oven to 350°F.
Mix oil, honey and molasses.
Add slightly beaten eggs.
Mix well.
Add peanut butter, blending well.
Then add water and vanilla.
Sift soy flour, oat flour, skim milk powder and salt.
Add dry ingredients to wet ones.
Add chopped peanuts, if desired.
Drop by teaspoonfuls onto lightly oiled cookie sheet.
Press flat by putting damp cloth over bottom of glass and using it to press the dough.
Bake in preheated oven for 15 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Interest: 
Everyday

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