You are here

Sugar Drop Cookies

Holidaycooking's picture
Ingredients
  Powdered sugar 1 Cup (16 tbs)
  White sugar 1 Cup (16 tbs)
  Margarine 1 Cup (16 tbs)
  Oil 1 Cup (16 tbs)
  Eggs 2
  Vanilla 2 Teaspoon
  Flour 4 Cup (64 tbs)
  Salt 1 Teaspoon
  Baking soda 1 Teaspoon
  Cream of tartar 1 Teaspoon
  Nutmeg 1⁄4 Teaspoon
Directions

Combine first 4 ingredients, beating until fluffy.
Add rest of ingredients mixing well.
Chill for about 3 hours as dough is very soft.
Pinch off piece of dough the size of a walnut, roll into ball and dip in white sugar.
Place on greased cookie sheet, sugar side up.
Flatten with fancy-bottomed glass dipped in sugar.
Bake 8-10 minutes at 400°

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Interest: 
Everyday

Rate It

Your rating: None
4.01842
Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6857 Calories from Fat 3706

% Daily Value*

Total Fat 418 g643.5%

Saturated Fat 64.8 g324.2%

Trans Fat 0 g

Cholesterol 423 mg141%

Sodium 3520.4 mg146.7%

Total Carbohydrates 714 g237.9%

Dietary Fiber 13.8 g55.1%

Sugars 324.4 g

Protein 65 g129.6%

Vitamin A 165% Vitamin C 0.42%

Calcium 14.1% Iron 140.6%

*Based on a 2000 Calorie diet

0 Comments

Sugar Drop Cookies Recipe