|Pet milk||1⁄2 Cup (8 tbs), diluted|
|Water||1⁄4 Cup (4 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|Light molasses||1⁄4 Cup (4 tbs)|
|White karo syrup||2 Tablespoon|
|Brown sugar||2 Tablespoon|
Cook over low heat to the boiling point, stirring constantly.
Continue cooking, stirring occasionally, to 240° F or until a few drops form a firm ball when dropped in cold water.
Remove from heat.
Work in lightly 3 cups moist coconut.
Drop from a tablespoon onto wax paper.
Shape into cones with fingers while still warm.
Serving size: Complete recipe
Calories 1205 Calories from Fat 287
% Daily Value*
Total Fat 32 g49.9%
Saturated Fat 21.4 g107.1%
Trans Fat 0 g
Cholesterol 104.5 mg34.8%
Sodium 201 mg8.4%
Total Carbohydrates 228 g76.1%
Dietary Fiber 0 g
Sugars 196.7 g
Protein 8 g16.5%
Vitamin A 15% Vitamin C
Calcium 18.6% Iron 22.8%
*Based on a 2000 Calorie diet