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Coconut Cones

Holidaycooking's picture
These Haystacks are terrific. Try out these Haystacks and let me know if you like them. Your suggestions for these Haystacks are welcome.
Ingredients
  Pet milk 1⁄2 Cup (8 tbs), diluted
  Water 1⁄4 Cup (4 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Light molasses 1⁄4 Cup (4 tbs)
  White karo syrup 2 Tablespoon
  Brown sugar 2 Tablespoon
  Butter 2 Tablespoon
Directions

Cook over low heat to the boiling point, stirring constantly.
Continue cooking, stirring occasionally, to 240° F or until a few drops form a firm ball when dropped in cold water.
Remove from heat.
Work in lightly 3 cups moist coconut.
Drop from a tablespoon onto wax paper.
Shape into cones with fingers while still warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Interest: 
Everyday

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Average: 4.2 (20 votes)