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Chocolate Chocolate Chippers

southern.chef's picture
Chocolate Chippers has an astonishing taste. Chocolate Chippers gets its taste from chocolate morsels mixed with flour and eggs, topped with walnuts. Chocolate Chippers is inspired by many bakeries around the world.
  Semisweet chocolate morsels 6 Ounce (Divided, 1 Package)
  All purpose flour 1 1⁄2 Cup (24 tbs)
  Baking powder 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Shortening 1⁄2 Cup (8 tbs)
  Sugar 1 Cup (16 tbs)
  Egg 1
  Vanilla extract 1 Teaspoon
  Milk 2 Tablespoon
  Coarsely chopped walnuts 3⁄4 Cup (12 tbs)

Place 1/2 cup chocolate morsels in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Set aside to cool.
Combine flour, baking powder, and salt; set aside.
Cream shortening; gradually add sugar, beating well at medium speed of an electric mixer.
Add cooled chocolate, egg, and vanilla; beat well.
Add milk, mixing well.
Add dry ingredients, and mix well.
Stir in remaining 1/2 cup chocolate morsels and walnuts.
Drop dough by heaping teaspoonfuls onto lightly greased cookie sheets.
Bake at 350° for 10 minutes or until done.
Carefully transfer cookies to wire racks to cool

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3881 Calories from Fat 1903

% Daily Value*

Total Fat 215 g331.4%

Saturated Fat 61.2 g305.9%

Trans Fat 13.5 g

Cholesterol 214.5 mg71.5%

Sodium 969.4 mg40.4%

Total Carbohydrates 468 g155.8%

Dietary Fiber 11.4 g45.7%

Sugars 302.1 g

Protein 39 g78.7%

Vitamin A 5.5% Vitamin C

Calcium 52.4% Iron 69.9%

*Based on a 2000 Calorie diet


Chocolate Chocolate Chippers Recipe