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Wedding Cookies

southern.chef's picture
Ingredients
  All purpose flour 18 Tablespoon (1 cup plus 2 tablespoons)
  Ground cinnamon 1⁄8 Teaspoon
  Butter/Margarine 1⁄2 Cup (8 tbs), softened
  Finely chopped pecans 1⁄2 Cup (8 tbs)
  Sifted powdered sugar 1⁄4 Cup (4 tbs)
  Vanilla extract 1⁄2 Teaspoon
  Powdered sugar 1 Tablespoon
Directions

Combine flour and cinnamon in a large bowl.
Add butter, pecans, 1/4 cup powdered sugar, and vanilla; stir until well blended
Shape dough into 1 inch balls.
Place on ungreased cookie sheets.
Bake at 400° for 10 to 12 minutes.
Remove to wire racks to cool slightly.
Roll cookies in powdered sugar, and cool completely on wire racks.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Occasion: 
Wedding

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4.169445
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2372 Calories from Fat 1168

% Daily Value*

Total Fat 135 g207.6%

Saturated Fat 61.7 g308.7%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 18.1 mg0.8%

Total Carbohydrates 260 g86.6%

Dietary Fiber 13.1 g52.4%

Sugars 46.9 g

Protein 34 g68.2%

Vitamin A 56.9% Vitamin C 1.1%

Calcium 11.4% Iron 78%

*Based on a 2000 Calorie diet

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Wedding Cookies Recipe