Cherry Melting Moments
|Butter/Margarine||1⁄2 Cup (8 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|All purpose flour||1 1⁄2 Cup (24 tbs)|
|Rolled oats||1 Cup (16 tbs)|
|Candied maraschino cherries||1 Cup (16 tbs)|
Preheat oven to 350 Â°F.
Cream butter and sugar until soft and white.
Beat in egg.
Add flour and salt sifted together; mix to firm dough.
Dampen hands; roll dough into balls about size of walnut.
Roll in rolled oats.
Put on greased baking pans; allow room to spread.
Flatten a little; place cherry in center of each cookie.
Bake 20 minutes.
Serving size: Complete recipe
Calories 2719 Calories from Fat 953
% Daily Value*
Total Fat 109 g167.1%
Saturated Fat 61.2 g305.8%
Trans Fat 0 g
Cholesterol 453.4 mg151.1%
Sodium 344.3 mg14.3%
Total Carbohydrates 391 g130.4%
Dietary Fiber 24.8 g99.1%
Sugars 152.4 g
Protein 50 g99.9%
Vitamin A 70.2% Vitamin C 4%
Calcium 17% Iron 90.9%
*Based on a 2000 Calorie diet