|Vanilla ice cream||1 Quart|
|Chocolate sauce||1 1⁄2 Cup (24 tbs)|
|Shredded coconut||2 Cup (32 tbs)|
Scoop the ice cream into 8 balls.
Let them soften slightly.
Roll the ice cream balls in the shredded coconut.
Place in the freezer and let harden before serving.
Place 3 tablespoons of chocolate sauce in each of 8 individual serving dishes.
Place the snowballs on top of the chocolate sauce.
Serving size: Complete recipe
Calories 3847 Calories from Fat 1980
% Daily Value*
Total Fat 224 g344.2%
Saturated Fat 155.8 g779%
Trans Fat 0 g
Cholesterol 471.3 mg157.1%
Sodium 1009.1 mg42%
Total Carbohydrates 413 g137.6%
Dietary Fiber 21 g84.1%
Sugars 342.9 g
Protein 60 g120.9%
Vitamin A 79.7% Vitamin C 18.3%
Calcium 123.3% Iron 26.3%
*Based on a 2000 Calorie diet